Prep Time: 8-10min.Cooking Time: 45 min.Number of Servings: 7-8Ingredients:3 cloves garlic, minced1 ½ cups carrots, chopped1 ½ cups

Prep Time: 8-10 min.Cooking Time: 45 min.Number of Servings: 2Ingredients:1 small onion, chopped2 carrots, peeled and chopped1 cups

Prep Time: 8-10 min.Cooking Time: 8 min.Number of Servings: 2-3Ingredients:2 tablespoons extra virgin olive oil2 cloves garlic, crushed2

Prep Time: 8-10 min.Cooking Time: 40 min.Number of Servings: 2-3Ingredients:1 garlic clove, crushed or minced1 small red onion,

Prep Time: 8-10 min.Cooking Time: 11 min.Number of Servings: 2-3Ingredients:1/2 pound turkey, ground1/2 tablespoon olive oil1/2 cup cauliflower

Prep Time: 5-8 min.Cooking Time: 12 min.Number of Servings: 2-3Ingredients:1 small yellow onion, finely chopped½ pound Italian sausages1

Prep Time: 10-15 min.Cooking Time: 28 min.Number of Servings: 2-3Ingredients:2 cups of chopped ripe tomatoes2 tablespoons tomato paste3

Prep Time: 10 min.Cooking Time: 18 min.Number of Servings: 2Ingredients:1/2 teaspoon turmeric, ground1 teaspoon olive oil1/2 cup yellow

Prep Time: 8-10min.Cooking Time: 15 min.Number of Servings: 4Ingredients:2 garlic cloves, minced1 tablespoon olive oil1 cup veggie stock½

Prep Time: 8-10 min.Cooking Time: 50-55 min.Number of Servings: 4-5Ingredients:3 tablespoons ghee1/2 teaspoon thyme, dried1 cup diced ham1